Strangas Gyros
On a windy day at a beach in Mykonos, Nikolas Strangas had the idea to bring Greek street food to Denmark. From that moment, he left his career as a pastry chef at the Michelin-starred restaurants Era Ora and Hotel d'Angleterre to follow his dream. And as a result, you now get to enjoy the ultimate Greek street food – gyros – right here at Broens Street Food.
At Strangas, you’ll enjoy a fluffy, freshly baked flatbread filled with spiced pork, juicy chicken, or delicious halloumi. The bread is baked daily with care using Nikolas’ secret recipe, ensuring a light, soft texture – brushed with butter and lightly toasted. It’s a burst of flavour you have to try.
MENU
- Gyros
- Pita with fries, tzatziki, tomatoes, salad & red onions. Choose between: grilled pork or chicken, beef meatballs or fried halloumi
- Gyros menu
- Gyros, fries & mayo
- Fries
- Add spicy sauce
Add mayo
- Pink lemonade
Vegetarian
Vegan
At Strangas, you’ll enjoy a fluffy, freshly baked flatbread filled with spiced pork, juicy chicken, or delicious halloumi. The bread is baked daily with care using Nikolas’ secret recipe, ensuring a light, soft texture – brushed with butter and lightly toasted. It’s a burst of flavour you have to try.