Gasoline Grill is the dream of the perfect burger. Founder, Klaus Wittrup has been passionate about this evergreen since living in the US as an exchange student in 1992 – when he tried a great burger for the first time. In 2016, he transformed an old gas station into a genuine American burger joint, which became the start of Gasoline Grill. Since then, their burgers have become widely praised as some of the best in the world. The beef is organic and freshly ground every morning. The soft buns are made with mashed potato and hand-rolled to perfection one by one. The lemonade is fresh and has a perfect blend of sweetness and sourness. But make sure to be there early – the stall closes when sold out.