At District Tonkin, you can have a bite of Vietnam. Their goal is to give you a unique, delicious, and unforgettable experience by taking the authentic flavors and traditions of Vietnam and making them their very own. The secret ingredient – at least one of them – is the marinade. Before the meat is grilled, it marinates for 24 hours. It is massaged into the meat, which results in an incredibly caramelized crust. The ingredients are always fresh and they use lots of herbs, such as coriander and chili. The inspiration comes from traveling around the world and tasting street food. One of these journeys led to District Tonkin in northern Vietnam, which the food stall is named after.